When people think of Japanese ramen, they often picture a steaming bowl of hot ramen broth. This season, Rakuraku is redefining that expectation with the launch of its limited-time "Spicy Miso Soft-Shell Crab Cold Noodles with Sesame". Combining rich sesame, savoury spicy miso and crispy soft-shell crab, this seasonal creation offers a refreshing yet flavour-packed interpretation of Japanese ramen.
Signature Sesame Spicy Miso Sauce
Springy Japanese ramen noodles are paired with a specially crafted chilled sesame sauce, blended with spicy miso to create a rich and well-balanced flavour. The nutty aroma of sesame greets the palate first, followed by a gentle kick of spicy miso, delivering layers of umami while maintaining a light and refreshing finish.
Deep-fried Soft-Shell Crab
The highlight of the dish is the premium soft-shell crab, prepared to order and deep-fried until perfectly golden. Crisp on the outside and tender on the inside, its delicate sweetness and crunchy texture complement the rich sesame and spicy miso sauce, adding another layer of flavour and texture to every bite.
Thoughtfully Selected Toppings
The cold noodles are completed with an assortment of carefully prepared toppings, including shredded egg, shredded Japanese chashu, finely sliced leek and cucumber, all cut into thin strips for a refreshing bite. A perfectly marinated soft-boiled egg adds the finishing touch, bringing all the ingredients together in a harmonious balance of flavours and textures.
Available for a limited time only, these seasonal cold noodles invite guests to experience a refreshing new take on Japanese ramen at Rakuraku.
*"Spicy Miso Soft-Shell Crab Cold Noodles with Sesame" Promotion Period: 10th August - 31st October, 2026
