【QUE】When Western and Japanese Cuisine Meets Cubism PiCATsso: Edible Art QUE's "Gastronomy of Cubism" Collection Debuts

【QUE】When Western and Japanese Cuisine Meets Cubism PiCATsso: Edible Art QUE's "Gastronomy of Cubism" Collection Debuts

What happens when the artistic inspiration of "PiCATsso" meets Western and Japanese cuisine? QUE proudly presents the "Gastronomy of Cubism" collection, merging Picasso's masterpieces with innovative culinary creations, turning each dish into an edible work of art.

This collection features five exquisite selections:

1. Still Life with Pears: Pears cooked in caramel Earl Grey, filled with vanilla ice cream, garnished with osmanthus, rose buds, and gold leaf.
2. Flower Vase in a Wooden Box: Matcha tiramisu with sweetened red beans, topped with colorful powders, resembling an artist's palette.
3. The Q-dream: A dessert of matcha ice cream, milk pudding, and red bean mochi, drizzled with orange chocolate sauce for a delightful experience.
4. Musketeer and Lover: A refreshing hibiscus Earl Grey drink with lemon juice, passion fruit, and mint, perfect for warm weather.
5. La Villa Palm: A blend of matcha, coconut milk, and caramel syrup, adorned with colorful sugar patterns, making it a visual and flavorful delight.

Happenings during the launch period (19 March - 31 May 2025) of “Gastronomy of Cubism” :

1. Dine-in spending of HKD600 (excluding 10% service fee) and LIKE/FOLLOW QUE's FB/IG to get a limited edition PiCATsso Ceramic Cup Set ($88) ! *Offer valid while stocks last.
2. ​Present the ticket of Art Central/Art Basel/Picasso for Asia—A Conversation , spend over HKD300 at QUE dine-in (excluding 10% service fee) ,and LIKE/FOLLOW QUE's FB/IG to get the limited edition Tiramisu Flower Vase in a Wooden Box (price $88-$92)! *Not applicable on public holidays (18-21 April)
3. Participate in the Art Jam Fortune Cat Gallery, join this collaborative art experiment upon any dine-in spending. Create and spark artistic inspiration together! 1-min painting time for each person (with hourglass timer)

Enjoy a serene atmosphere at QUE, where every meal is a unique experience. The "Gastronomy of Cubism" series runs from March 19 to May 31, 2025.