With the arrival of spring, Match2 presents a limited-time Taiwanese feast, bringing you the most authentic and heartwarming flavors of Taiwan for a truly blissful spring experience!
Stewed Halibut in Casserole, Rice Wine, Sesame Oil, Soy Sauce
Braised with rice wine, sesame oil and soy sauce, allowing the fish to soak up the rich aroma and tender texture, delivering a nostalgic Taiwanese taste.
Deep-fried Halibut, Seaweed Powder, Balsamic Vinegar Pearl
Crispy and golden-fried halibut dusted with aromatic seaweed powder and finished with black vinegar pearls, creating a perfect balance of crispy, tangy, and umami flavors.
Steamed Halibut, Scallion Oil
Steamed to perfection and topped with a fragrant scallion oil sauce, this dish enhances the fish's natural sweetness and brings back the comforting flavors of Taiwanese cuisine.
Traditional Double-boiled Chicken Soup, Pineapple, Bitter Melon
Slow-simmered with fresh pineapple and bitter melon, this broth is light yet flavorful, warming and nourishing, making it the perfect dish to welcome spring.
Guava, Strawberry, Snow Pear
Featuring nutrient-rich pink guava, tangy strawberries, and sweet snow pear, this refreshing blend offers layered fruitiness in every sip, awakening the joy of spring!
Longan Honey Bitter Melon
A surprising balance of flavors, combining the sweetness of longan, the light bitterness of bitter melon, and a touch of honey for a refreshing and revitalizing taste that lingers delightfully.
Mixed Berries
A romantic fusion of blueberry, strawberry, and raspberry, creating a harmonious balance of sweetness and tartness with an intensely fruity aroma in every sip!
Taiwanese Spring Roll (Mango, Mango Ice Cream, Peanut)
Inspired by the classic Taiwanese popiah, with rich and creamy mango ice cream wrapped in a soft crepe, topped with fresh mango chunks and crushed peanuts. It’s icy, smooth, bursting with fruity aroma, and melts in your mouth, offering the ultimate sweet indulgence!
Take advantage of this beautiful springtime - grab your friends and head to @match2.hk for a romantic taste of Taiwan's spring flavors!
*"Spring Limited-time Menu" Promotion Date: 19th March - 30th June, 2025
