Summer is the perfect time to indulge in light, refreshing Vietnamese cuisine. For a limited time, Dzo Dzo presents the "Refreshing Vietnamese Flavors" collection, featuring a specially curated appetiser, main dish, and signature beverage inspired by the vibrant flavours of Vietnam. Each creation is designed to deliver a refreshing and flavourful dining experience for the season.
Vietnamese Raw Shrimp
A refreshing twist on the classic Thai raw shrimp dish. Fresh, sweet raw shrimp are paired with bitter melons, red chilli, and garlic slices, then dressed in the chef's signature green sauce. Enjoyed together with crispy bitter melon, the dish offers a refreshing balance of flavours, while the tangy, mildly spicy dressing enhances every bite. Light, appetising, and full of character, it is the perfect starter for summer.
Grilled Pork Belly Cold Rice Vermicelli
Tender pork belly is served over chilled Vietnamese rice vermicelli with fresh cucumber, shredded carrot, and pineapple, then tossed in a homemade Vietnamese dressing. Refreshingly light with a delightful balance of sweet and tangy flavours, this classic Vietnamese dish is a must-try during the warmer months.
Lemongrass and Lychee Soda with Butterfly Pea Tea
Crafted with lemongrass, lychee, and soda, this signature drink features a white base that gradually transforms into a beautiful shade of purple as butterfly pea tea meets fresh lemon juice. Fragrant floral notes, sweet lychee, and delicate bubbles come together to create a refreshing drink that perfectly complements Vietnamese cuisine.
Visit Dzo Dzo and discover the limited-time "Refreshing Vietnamese Flavors" collection. Experience the vibrant, refreshing taste of Vietnam and savour the flavours of summer.
*"Refreshing Vietnamese Flavors" Promotion Period: 5th August - 31st October, 2026
